Dining

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Taylor’s – The Perfect Dining Experience
Telephone 4905 5088 or book online

Taylor’s Bistro is accepting the NSW Dine & Discover Vouchers

Taylor’s Bistro
Take-away available ph: (02) 4905 5088
Taylor’s Bistro Lunch 12noon – 2.00pm | Dinner  5.30pm – 8.30pm

Soldiers Point Bowling Club is pleased to welcome Chef Lesley Taylor to our new and re-vamped Taylor’s Bistro.  Lesley began her career in the Hunter Valley and has sharpened her skills at some of the top restaurants in Newcastle and the Hunter Valley.

Taylor’s presents a modern Australian a la carte menu together with local oysters and seafood; but not forgetting everyone’s favourites including; tasty burgers and pizza. Look out for the daily blackboard specials.

The bistro overlooks the pristine bowling greens and lawn areas of Soldiers Point Bowling Club including the children’s play area.  Taylor’s is open for lunch 12noon to 2pm and dinner 5.30pm to 8.30pm every day (excluding Christmas Day).

Taylor’s Bistro incorporates a Coffee Shop featuring; freshly made sandwiches, light snacks and house made cakes and tarts.

Contact ph: (02) 4905 5088
Taylor’s Bistro Lunch 12noon – 2.00pm | Dinner 5.30pm – 8.30pm

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SPECIAL NIGHTS

Wednesday

Schnitzel Night*
$16.00

Chicken schnitzel with your choice of sauce, served with chips & salad
* Add vegetables $4

Not available during school holidays.

Thursday

Curry Night*
$16.00

Choice of 2 curries, rice & pappadam

Not available during school holidays.

Get in Touch

For bookings or more information, please call us on (02) 4905 5088 between 9.30am – 8.30pm.